Vegan Chickpea Curry
Each Ptn contains
Energy
2259kJ
540kcal
540kcal
26.9%
Fat
22g
30.71%
Saturates
1.5g
7.5%
Sugars
18g
20%
Salt
2.4g
40.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1130kJ / 270kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1130kJ 270kcal |
2259kJ 540kcal |
26.9% | |
| Fat | 11g | 22g | 30.71% | |
| of which Saturates | 0.8g | 1.5g | 7.5% | |
| Carbohydrate | 28g | 55g | 21.15% | |
| of which Sugars | 9.0g | 18g | 20% | |
| Fibre | 0g | 0g | 0% | |
| Protein | 12g | 25g | 49% | |
| Salt | 1.2g | 2.4g | 40.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Vegan Chickpea Curry [cooked chickpeas (33%), water, tomato paste, onion, rapeseed oil, red peppers, coriander leaf, pea protein, ground cumin, garlic, ginger, modified starch, salt, ground coriander, cornflour, dried onion, yeast extract, sugar, mustard powder, dried carrot, chilli powder, dried leek, dried tomato, ground turmeric, pepper, dried thyme, ground bay leaf.] |