Wholemeal Sliced Bread
Each Ptn contains
Energy
333kJ
80kcal
80kcal
3.96%
Fat
0.7g
0.93%
Saturates
0.1g
0.7%
Sugars
1.5g
1.64%
Salt
0.32g
5.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 925kJ / 221kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 925kJ 221kcal |
333kJ 80kcal |
3.96% | |
| Fat | 1.8g | 0.7g | 0.93% | |
| of which Saturates | 0.4g | 0.1g | 0.7% | |
| Carbohydrate | 38g | 14g | 5.23% | |
| of which Sugars | 4.1g | 1.5g | 1.64% | |
| Fibre | 7g | 2g | 8.17% | |
| Protein | 10g | 4g | 7.2% | |
| Salt | 0.89g | 0.32g | 5.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Hovis Wholemeal Bread Medium [Wholemeal Flour (WHEAT), Water, WHEAT Protein, Yeast, Granulated Sugar, Salt, SOYA Flour, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Preservative: E282, Emulsifiers: E471, E472e; Caramelised Sugar, Vegetable Oil (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid.] |