Vegetable and Lentil Casserole
Each Ptn contains
Energy
2159kJ
516kcal
516kcal
25.7%
Fat
24g
34.86%
Saturates
2.0g
10%
Sugars
10g
11.56%
Salt
0.89g
14.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 540kJ / 129kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 540kJ 129kcal |
2159kJ 516kcal |
25.7% | |
| Fat | 6.1g | 24g | 34.86% | |
| of which Saturates | 0.5g | 2.0g | 10% | |
| Carbohydrate | 13g | 52g | 20% | |
| of which Sugars | 2.6g | 10g | 11.56% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 4g | 15g | 29.6% | |
| Salt | 0.22g | 0.89g | 14.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Level 5 Vegetable & Lentil Casserole [potato, water, cauliflower, sprouts, carrot (8%), rapeseed oil, maltodextrin, courgette (4%), tomato puree, lentils (3.5%), mushroom (3%), onion (3%), wheat gluten, spinach (1.4%), modified starch, stabilisers (methyl cellulose, cellulose), caramelised sugar, parsley, salt, garlic, sugar, spirit vinegar, cornflour, yeast extract, pepper, cane molasses, dried onion, dried leek, dried carrot, tamarind paste, dried tomato, onion powder, ground turmeric, ground cayenne, dried thyme, ground bay leaf, garlic powder, ground clove.] |