Rice Pudding with Fruit Puree
Each Ptn contains
Energy
803kJ
192kcal
192kcal
9.56%
Fat
4.3g
6.17%
Saturates
1.9g
9.6%
Sugars
21g
23.11%
Salt
0.12g
2%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 502kJ / 120kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 502kJ 120kcal |
803kJ 192kcal |
9.56% | |
| Fat | 2.7g | 4.3g | 6.17% | |
| of which Saturates | 1.2g | 1.9g | 9.6% | |
| Carbohydrate | 21g | 34g | 12.92% | |
| of which Sugars | 13g | 21g | 23.11% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 2g | 4g | 7.36% | |
| Salt | 0.08g | 0.12g | 2% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Level 5 Rice Pudding with Fruit Puree [water, sugar, short grain rice (9%), skimmed milk powder, cream (milk), vegetable oils (palm, rapeseed), modified starch, blackberry puree (1.4%), strawberry puree (1.4%), blackcurrant puree (0.7%), cherry puree (0.7%), cornflour, stabiliser (hydroxypropyl methyl cellulose), glucose-fructose syrup, elderberry concentrate, ground nutmeg, natural flavouring, thickener (carrageenan), acidity regulator (citric acid).] |